Nothing says 'comfort' like a nice bowl of hot homemade soup. Learn the basics of making your own delicious Homemade Vegetable Stock. Then use that stock to make the classics - like French Onion Soup and Chicken Noodle Soup - or enjoy a new recipe with a twist - Asian Buckwheat Soba Noodle Soup or whisky-laced Creamy Mushroom & Wild Rice Soup - all completely gluten-free and totally vegan.
This recipe book includes over 20 soup recipes, each with its own beautiful full-color photographs, detailed instructions and handy tips.
You'll be inspired to make soup the main event at your next meal!
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