Entrepreneurial Chef Magazine #4

Issue #4 Features:

• Pasquale Cozzolino: An Entrepreneurial Pizza Chef & Originator of the Media Crazed #PizzaDiet Participates in a Q&A Session
• Matt Tortora: Nuclear Missile Technician Turned Entrepreneurial Chef & CEO of Crave Food Services Gives a Behind the Scenes Look at Building his Company
  
• Candy Wallace: Founder & Executive Director of the American Personal & Private Chef Association Shares the Incredible Story of Creating Lasting Change & Helping to Legitimize the Personal & Private Chef Career Paths
  
• Eric Cacciatore: Founder & Host of Restaurant Unstoppable Podcast Tells How He Sacrificed His Way to Running a Top-Rated Podcast in the Industry
  

Also Included:

• Pasquale Martinelli with “Hospitality is a Team Sport”
  
• Chris Hill with “5 Years as a Chef Owner & Here’s What I Learned”
  
• Eric LeVine with “The Importance of Taking Action”
  
• Shawn Wenner with “The Four R’s for Overcoming Burnout”
  

This Issue Proudly Supports CORE: Children of Restaurant Employees. A charitable organization supporting the children of food and beverage employees who are navigating life-altering circumstances or conditions. For more information, or to get involved, please visit www.coregives.org.