Both Volumes of Wild Flavor at a discounted price!
In each Volume, five wild plants are illuminated with identification, pictures, recipes, and commentary.
VOLUME ONE (45 page PDF and .mobi formatted ebook):
VOLUME TWO (60 page PDF and .mobi formatted ebook):
- Curly and Yellow Dock
- Stinging Nettle
- Hedge Mustard
- Ox-eye Daisy
Follow us for future volumes and articles about Food, Farming & The Environment @ www.medium.com/invironment/
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